WHERE CHEFS EAT - A GUIDE TO CHEFS' FAVORITE

WHERE CHEFS EAT - A GUIDE TO CHEFS' FAVORITE

Nº:
HA
Editorial:
Phaidon
EAN:
9780714875651
Ano de edición:
Materia
GASTRONOM?A
ISBN:
978-0-7148-7565-1
Páxinas:
1184
lingua:
INGLES
Ancho:
200
Alto:
300
Dispoñibilidade:
No disponible
Colección:
FOOD-COOK

Desconto:

-5%

Antes:

27,96 €

Despois:

26,56 €
IVE incluído
Notificar dispoñibilidade

The all-new, completely revised third appearance of the global restaurant guidebook that has sold more than 200,000 copies Forget the  restaurant guides with entries chosen by a panel of 'experts'. This 1,184-page guide is by the real specialists, feat

Materia en Papelería Los Naranjos

Phaidon en Papelería Los Naranjos